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Results

Found 959 Courses

Surgical Tech Fundamentals 1

4 cr.

10-512-126 SURG TECH FUNDAMENTALS 1...Focuses on preparing the patient and operating room for surgery. Principles of sterile technique are emphasized as the student moves into the scrub role. Lab practice is included. (Prerequisites: 10-806-189, Basic Anatomy; 10-501-101, Medical Terminology; 10-512-143, ST: Infection Control; Corequisites: 10-512-125, Intro to Surgical Technology)

Surgical Tech Fundamentals 2

4 cr.

10-512-128 SURGICAL TECH FUNDAMENTALS 2...Focuses on enhancing surgical technology skills while functioning as a sterile team member. Lab is included. (Prerequisites: 10-512-126, Surgical Technology Fundamentals 1; 10-501-101, Medical Terminology; 10-512-125, Intro to Surgical Technology; 10-512-143, ST: Infection Control; Corequisite: 10-512-129, Surgical Pharmacology)

Surgical Technology Clinical 1

3 cr.

10-512-132 SURGICAL TECHNOLOGY CLINICAL 1...Apply basic surgical theories, principles, and procedural techniques in the operating room. Students begin to function as team members under the guidance of the instructor and authorized clinical personnel. (Prerequisites: 10-512-128, Surgical Tech Fundamentals 2; 10-512-130, Surgical Skills Application)

Surgical Technology Clinical 2

3 cr.

10-512-133 SURGICAL TECHNOLOGY CLINICAL 2...Further experience in a clinical setting allows the student to continue to improve technical skills while accepting more responsibilities during surgical procedures. (Prerequisite: 10-512-132, ST Clinical Practice 1; Corequisite: 10-512-131, Surgical Interventions 1)

Surgical Technology Clinical 3

3 cr.

10-512-135 SURGICAL TECHNOLOGY CLINICAL 3...Further experience in a clinical setting allows the student to continue to improve technical skills while accepting more responsibilities during surgical procedures. (Prerequisites: 10-512-133, Surgical Technology Clinical 2; 10-512-131, Surgical Interventions 1)

Surgical Technology Clinical 4

3 cr.

10-512-136 SURGICAL TECHNOLOGY CLINICAL 4...During this clinical course the student will function relatively independently. Serves as a transition from a student perspective to an employee by utilizing advanced skills for an entry level Surgical Technologist. (Prerequisites: 10-512-135, Surgical Technology Clinical 3; 10-512-142, Surgical Interventions 2)

Survey Adjustments and Documentation

2 cr.

10-607-136 SURVEY ADJUSTMENTS AND DOCUMENTATION ... provides the opportunity for the learner to develop the knowledge, skills, process, and understanding of coordinates, Compass Rule, and Least Squares adjustments. The use of AdobePro and BlueBeam Revu software for project documentation is introduced as well as the use of mapping software for applications in land surveying. (Prerequisite: 10-607-104, Intro to Surveying/Geomatics)

Surveying Field Practices

3 cr.

10-607-145 SURVEYING FIELD PRACTICES ...provides the opportunity for the learner to develop the knowledge, skills, process, and understanding of advanced field principles (Service Learning Projects) utilizing closed traverse measurements, traverse adjustments, data collection, rectangular coordinate use, land area computation, topographic mapping, and computer applications. (Prerequisites: 10-607-104, Intro to Surveying/Geomatics; 10-607-112, AutoCAD for Civil Engineering; 10-607-114, Civil 3D-Intro)

Surveying-Drafting

3 cr.

10-607-134 SURVEYING DRAFTING ...land record forms, legal descriptions, public land systems, survey map plat drawing, certified survey map drawing, subdivision/preliminary plat drawing, and basic use of AutoCAD and a software in the preparation of drawings. (Prerequisite: 10-607-112, AutoCAD for Civil Engineering; 10-607-114, Civil 3D-Intro.)

Sustainable Ag & Food Business

3 cr.

10-090-134 SUSTAINABLE AG & FOOD BUSINESS ...define your goals. Research expenses and potential income for a small food-related enterprise. Outline a budget. Compare markets. Develop a brand identity. Review financial terminology. Draft a business plan. (Prerequisite: Accepted into Sustainable Food & Ag Systems or Sustainable Ag certificate)

Sustainable Ag: Issues & Practices

2 cr.

10-090-111 SUSTAINABLE AG: ISSUES & PRACTICES ...use critical thinking skills to compare organic and sustainable agricultural practices with industrial agriculture. Explore food production issues including antibiotics, herbicides, hormones, GMOs, animal welfare, crop yields, nutrients, and pollution.

Systems Analysis and Design

3 cr.

10-152-150 SYSTEMS ANALYSIS AND DESIGN ...apply the steps of systems analysis and design including preliminary investigations, setting objectives, establishing costs/benefits, and collecting data. Develop specifications for outputs, inputs, files, procedures, and controls of business systems. (Prerequisites: 10-152-184, SQL Programming; 10-152-173, Programming in C# Part 1)

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